Our Supper Club is for those who want a relaxed night-out with good & interesting food, and plenty of wine.

Our aim is to introduce you to the best, creative chefs that cook with passion no matter the cuisine. Expect to see a different theme or a different chef at each Supper Club.

Of course our wine will be available by the glass, PLUS we will put together a wine pairing option if it suits the event.

This month’s chef is: Clint Webbe (Neighbourhood/Mad Snax/Pizza Freakz)

Style: Progressive, Casual, World cuisine

Clint – a man that can do it all – cooks under many guises around Worcester. He is the owner/chef of Neighbourhood (a fantastic delicatessen & eatery in Reindeer Court), Pizza Freakz (pizza bar close to The Shambles), and a private caterer; Mad Snacks. What we love about Clint is that he makes absolutely everything from scratch, and there isn’t a type of food he can’t or won’t cook. He and his food may look casual and fun (because they are) but he is an exceptional chef that cooks as well as any fine dining restaurant. Expect casual grazing plates, world cuisine, all sorts of pickles, and tons of flavour.

This event’s menu:

• Scallop/Seabass ceviche with lactofermented tomato water & microherbs
  • • Optional pairing: Bacchus 2021
• Courgette & fermented baby carrot ceviche with lactopepper tigers milk
• Fermented wild mushroom & pork stuffed chicken wings with smoked romesco pepper dip.
  • • Optional pairing: Old Vine Kerner 2020 & Vintage Sparkling Kerner 2015
• Sharing koji beef lomo saltado with shoestring fries & sticky rice
  • • Optional pairing: Severn Vale 2021
• Chimichurri fermented roast potatoes
• Miso caramel icecream with sweet pistachio dukkah **
• Red & White Neighbourhood kombucha

Optional wine pairing available for £30pp

*Vegetarian option TBC

** Contains nuts